Tapas — Small Plates — Mezze
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Portabella Mushroom Sliders — $7.00
Garlic marinated portabella mushrooms with carmelized onions, red pepper, walnuts, feta and provolone cheese on three slider buns
Classic Hummus — $6.00 / $9.00 with grilled chicken
Like we make it at home, but better. Served with Pita.
Drunken Dates — $6.00
Baked and stuffed with almond then wrapped in bacon. Served with cinnamon-chocolate demi glaze.
Spinach and Artichoke Dip — $6.50
Hot and Creamy Spinach and Artichoke, served with Pita.
Chicken Lettuce Wrap Sizzler — $8.00
Fajita style ground chicken, baby corn, bamboo shoots and other Asian inspired ingredients with crisp lettuce and wontons
Goat Cheese Caprese Insalta — $8.50
Baked goat cheese with grilled tomatoes, basil, olive oil and balsamic vinegar
Fried and Grilled Chicken Wings — $7.00
Wings made with your choice of Buffalo or BBQ
Khoury’s Chicken Skewers — $8.00
Marinated Grilled Chicken skewers with potato aioli over almond rice
Louisiana style Crab-Cake — $7.50 / $12.00 for two
Lightly breaded over fresh corn and peach salsa Served with Remoulade sauce
Pizza Margarita — $8.00
Thin crust dough, tomato sauce, mozzarella and pesto, drizzled with balsamic vinaigrette
Pizza Mediterranean — $8.00 / $9.00 with artichokes
Olive oil based thin crust, kalamata olives, Sun dried tomatoes, onions, feta and mozzarella cheese (Anchovies are optional)
Delzotti Sausage Pizza — $9.00
Thin crust with tomato sauce, mild Italian sausage, ricotta cheese, fresh basil, tomato and mozzarella cheese
Goetta Tacos — $8.00
Cincinnati’s metamorphosis of the Sausage in 2 soft shell tortillas with creamy corn salsa, red onions and braised Cabbage
Shrimp Tacos — $8.00
Sautéed shrimp with garlic, cilantro and onions drizzled with chipotle lime sauce on a corn tortilla and served with house made carrot slaw