* Add Chicken for $3.00, Add Steak $4.00, Add Shrimp for $5.00, Add Salmon for $6.50
* Dressing Options: Ranch, Blue Cheese, and Balsamic, Berry or Bacon Honey Vinaigrette
Side Salad — $5.00
Mixed greens with almonds, dried cranberries, blue cheese crumbles and your choice of dressing.
Caesar Salad — $5.00/ Entree Size — $8.00
House made caesar dressing, romaine and parmesan
Lettuce Wedge Salad — $6.00
An Iceberg Lettuce wedge with green onions, diced tomatoes, bacon bits, cracked peppers and blue cheese crumbles
Stella Salad — $8.00
Mixed greens, raisins, almonds, feta cheese and apples.
Bacon Spinach Salad — $8.00
Fresh baby spinach, bacon pieces, hardboiled egg, and red onion topped with a honey bacon vinaigrette.
Margherita – $8.00
Thin Crust dough, tomato sauce, mozzarella cheese, and pesto, drizzled with balsamic
Mediterranean – $9.00
Same crust as it’s sister with olive oil base, kalamata olives, diced tomatoes, onions, feta, garlic and mozzarella cheese (anchovies optional) Add Artichokes for $1.00
Delzotti – $9.00
Tomato sauce based pizza with mild Italian sausage, ricotta cheese, fresh basil, tomato and mozzarella cheese
Chef’s Choice - $10.00
Ask your server for details
All sandwiches come with fresh hand cut french fries
Italian Sausage — $9.00
The local “DelZotti” family‘s Italian sausage recipe has been passed on to us to introduce to you.
Made the traditional way with sautéed Onions and green peppers, served with French fries.
Pressed Cuban Sandwich — $9.00
Pork loin, ham, Swiss cheese, pickles and chipotle mustard served on a panini
Beer Braised Burger or Chicken Breast — $9.00
With double burger or a 5 oz. sausage for $13.00
Burger braised with seasonal beers with a choice of one cheese and one topping. Served with hand cut fries
Sauteed Green Peppers
Goetta Sausage $4
Double Burger $4
Two Shrimp $3
Goat Cheese $2
5oz Sausage $4
Double Chicken $4
Aged Gouda $2